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Kitchen Garden Farm

Organic Sriracha

Coffee Maple Rub

$10.99 USD
$10.99 USD
Sale Sold out
Shipping calculated at checkout.

The best Sriracha that we've ever tasted! Located in Sunderland, Massachusetts -- Kitchen Garden Farm's sriracha is a naturally fermented Asian-style chili sauce made from organic peppers grown on their farm. It has a bright, fruity taste with sharp chili heat and a pronounced garlic flavor. It's delicious on eggs, rice, noodles, in soup, on grilled meats and fish and fried chicken.

From KGF:

Certified Organic! Made from several kinds of red chilies grown here on our farm in Sunderland, MA. The chilies are fermented for 2 weeks, then cooked and pureed. Compared with other sriracha it has an incredibly fresh fruity pepper flavor.

Ingredients

Organic peppers, organic vinegar, organic cane sugar, organic garlic, sea salt, xanthan gum.

Tasting Notes

Bravery (Heat) Level

Rated from 0 (mild) to 4 (hot)

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Why us?

  • Quality

    We taste-tested spices from different suppliers before we found the best, freshest and most aromatic ingredients to make our products. No additives or artificial ingredients. Quality is at the core of what we do.

  • Care

    We buy whole spices and grind them in small batches to deliver fresher and longer lasting flavor. All of the toasted ingredients are toasted by hand, by us. We're also striving to ingrain sustainabilty into everything we do.

  • Support Local

    We believe in supporting local businesses and farmers. Vermont is full of talented makers and doers. We want to utilize local ingredients whenever possible.